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The golden era of junk food might soon be coming to an end.<br><br>The government is planning on introducing a sin tax on sugary fizzy drinks, pizzas and hamburgers. <br>This is being done to counter high rates of lifestyle diseases like obesity and diabetes. <br>In 2015, the total number of diabetes cases in India stood at 5.8 million. <br>        McDonald's has been a sign of capitalism that had to be fought against<br>Trend <br>There is a trend towards taxing junk food, just like tobacco, in the Western world. <br>The British Medical Journal has backed such proposals in the past; some American cities like Philadelphia have already passed measures. <br>Which brings us to the question: is Western junk food really that prevalent in India?<br><br>Do Indians eat that many hamburgers? <br>What is the cultural context in which Indians consume junk food? <br>American junk food has always had aspirational value for the Indian middle class. <br>In many ways, this was quite harmless.<br>We never really gorged on it; it was a treat, a little slice of America. <br>        The samosa now attracts a 13.5 per cent luxury tax, as well as sweets priced at over Rs 500 a kg.<br><br>(Picture for representation)<br>When the first American-style outlet opened in Allahabad in the 1980s,  [https://zetfliks.vip/ зетфликс] it was packed with teenagers. Hotstuff was a copy of a copy - of Delhi's Nirulas, which itself was a copy of McDonald's. <br>Young boys and girls went to Hotstuff not so much for the food as for the ambiance: colourful balloons, loud pop music and a touch of glitz and glamour, if one can call it that. <br>Fast food has always been expensive in India.<br><br>The thing to do was to buy one milk shake and sit over it for two hours. <br>You'd saved for it for a whole month. Most of the boys didn't have any money, so they did the next best thing, which was to sit outside Hotstuff on their [http://www.techandtrends.com/?s=motorcycles motorcycles] and ogle at the girls (who always seemed to have money). <br>Every half an hour or so, they'd go inside, no, not to buy a pizza and get fat (too expensive) but to take a leak. <br>When you stepped inside Nirulas or Hotstuff, you stepped into the world of your favourite comics - Archies. <br>It was a world of dates, cola and cuteness. <br>When McDonald's opened its first outlet in Delhi's Priya Cinema complex in Vasant Vihar, people came from far and wide to get a taste of America. <br>Queues snaked outside.<br><br>I was in [https://www.brandsreviews.com/search?keyword=college college] in North Campus, a long hop away from Priya, and yet every evening groups would bus their way to south Delhi to eat a Maharaja Mac and drink Pepsi cola. <br>The crowds never ceased to irritate Carlos, a Mexican exchange student in my college.<br>        Indian food is unhealthy, whether it is the bread pakora, the bhatura, pieces of chicken, mutton or paneer floating in oil.<br><br>(picture for representation)<br>He said he'd seen the same lines in Mexico when McDonald's opened there for the first time. <br>For him, McDonald's was a sign of capitalism that had to be fought against. <br>He bought his chicken from the non-MNC Arabian Nights, also in the Priya complex.<br>Illusion <br>The illusion of being in America was more important than the food.<br><br>It was the early 1990s, post-liberalisation, and these were the iconic companies that we'd heard of and read about in socialist times. <br>The novelty soon wore off though. The shop selling tandoori chicken and rumali rotis survived KFC. <br>Some feared that they'd be eaten up by the American chains but that didn't happen. <br>Price-conscious India got bang for its buck not in KFC but at the tandoori chicken joint.<br>American junk food always seemed overpriced in comparison. <br>It's worth thinking if the trend of levying a sin tax has to do with our tendency to blame self-inflicted ills on a foreign hand. <br>Middle-class India's dependence on servants means that the sedentary lifestyle is widespread and a major cause of diabetes. <br>In July, Kerala went ahead with its plans of levying a 14.5 per cent fat tax on fast food. <br>The state only has about seven McDonald's and nine Domino's outlets. American fast food is not even popular there. <br>Changes <br>North Indian food, on the other hand, is far unhealthier than a patty in a bun. Nitish Kumar, who has made it his life's mission to go after food and drink, has clamped down on the samosa in Bihar.<br>The samosa now attracts a 13.5 per cent luxury tax, as well as sweets priced at over Rs 500 a kg. <br>But why just stop at the samosa or expensive sweets? <br>Indian food is unhealthy, whether it is the bread pakora, the bhatura, pieces of chicken, mutton or paneer floating in oil. <br>Indian sweets are too sweet.<br><br>The working class eating dhaba food is eating badly. <br>To go after only Western junk food is a selective approach that doesn't really go too far in having a healthier society. <br>  RELATED ARTICLES              Share this article Share  We need to make fundamental changes in our diet, a diet we've taken for granted for decades.<br>Similarly, instead of banning alcohol, state governments need to make beer and wine cheaper. <br>At present, hard liquor costs far less than anything else, rather than the other way round, as it is in other parts of the world. <br>You fix this illogical pricing and the health benefits will follow automatically. <br>Finally, the government has to take the issue of hygiene in local eateries more seriously. <br>As a nation we pop far too much Norflox and Zenflox OZ.<br><br>If anything, McDonald's never gave you a stomach upset. <br>The writer is the editor of 'House Spirit: Drinking in India  <br>

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Why Indians Should Keep A Check On Unhealthy Traditional Food
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Why Indians Should Keep A Check On Unhealthy Traditional Food
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The golden era of junk food might soon be coming to an end.<br><br>The government is planning on introducing a sin tax on sugary fizzy drinks, pizzas and hamburgers. <br>This is being done to counter high rates of lifestyle diseases like obesity and diabetes. <br>In 2015, the total number of diabetes cases in India stood at 5.8 million. <br> McDonald's has been a sign of capitalism that had to be fought against<br>Trend <br>There is a trend towards taxing junk food, just like tobacco, in the Western world. <br>The British Medical Journal has backed such proposals in the past; some American cities like Philadelphia have already passed measures. <br>Which brings us to the question: is Western junk food really that prevalent in India?<br><br>Do Indians eat that many hamburgers? <br>What is the cultural context in which Indians consume junk food? <br>American junk food has always had aspirational value for the Indian middle class. <br>In many ways, this was quite harmless.<br>We never really gorged on it; it was a treat, a little slice of America. <br> The samosa now attracts a 13.5 per cent luxury tax, as well as sweets priced at over Rs 500 a kg.<br><br>(Picture for representation)<br>When the first American-style outlet opened in Allahabad in the 1980s, [https://zetfliks.vip/ зетфликс] it was packed with teenagers. Hotstuff was a copy of a copy - of Delhi's Nirulas, which itself was a copy of McDonald's. <br>Young boys and girls went to Hotstuff not so much for the food as for the ambiance: colourful balloons, loud pop music and a touch of glitz and glamour, if one can call it that. <br>Fast food has always been expensive in India.<br><br>The thing to do was to buy one milk shake and sit over it for two hours. <br>You'd saved for it for a whole month. Most of the boys didn't have any money, so they did the next best thing, which was to sit outside Hotstuff on their [http://www.techandtrends.com/?s=motorcycles motorcycles] and ogle at the girls (who always seemed to have money). <br>Every half an hour or so, they'd go inside, no, not to buy a pizza and get fat (too expensive) but to take a leak. <br>When you stepped inside Nirulas or Hotstuff, you stepped into the world of your favourite comics - Archies. <br>It was a world of dates, cola and cuteness. <br>When McDonald's opened its first outlet in Delhi's Priya Cinema complex in Vasant Vihar, people came from far and wide to get a taste of America. <br>Queues snaked outside.<br><br>I was in [https://www.brandsreviews.com/search?keyword=college college] in North Campus, a long hop away from Priya, and yet every evening groups would bus their way to south Delhi to eat a Maharaja Mac and drink Pepsi cola. <br>The crowds never ceased to irritate Carlos, a Mexican exchange student in my college.<br> Indian food is unhealthy, whether it is the bread pakora, the bhatura, pieces of chicken, mutton or paneer floating in oil.<br><br>(picture for representation)<br>He said he'd seen the same lines in Mexico when McDonald's opened there for the first time. <br>For him, McDonald's was a sign of capitalism that had to be fought against. <br>He bought his chicken from the non-MNC Arabian Nights, also in the Priya complex.<br>Illusion <br>The illusion of being in America was more important than the food.<br><br>It was the early 1990s, post-liberalisation, and these were the iconic companies that we'd heard of and read about in socialist times. <br>The novelty soon wore off though. The shop selling tandoori chicken and rumali rotis survived KFC. <br>Some feared that they'd be eaten up by the American chains but that didn't happen. <br>Price-conscious India got bang for its buck not in KFC but at the tandoori chicken joint.<br>American junk food always seemed overpriced in comparison. <br>It's worth thinking if the trend of levying a sin tax has to do with our tendency to blame self-inflicted ills on a foreign hand. <br>Middle-class India's dependence on servants means that the sedentary lifestyle is widespread and a major cause of diabetes. <br>In July, Kerala went ahead with its plans of levying a 14.5 per cent fat tax on fast food. <br>The state only has about seven McDonald's and nine Domino's outlets. American fast food is not even popular there. <br>Changes <br>North Indian food, on the other hand, is far unhealthier than a patty in a bun. Nitish Kumar, who has made it his life's mission to go after food and drink, has clamped down on the samosa in Bihar.<br>The samosa now attracts a 13.5 per cent luxury tax, as well as sweets priced at over Rs 500 a kg. <br>But why just stop at the samosa or expensive sweets? <br>Indian food is unhealthy, whether it is the bread pakora, the bhatura, pieces of chicken, mutton or paneer floating in oil. <br>Indian sweets are too sweet.<br><br>The working class eating dhaba food is eating badly. <br>To go after only Western junk food is a selective approach that doesn't really go too far in having a healthier society. <br> RELATED ARTICLES Share this article Share We need to make fundamental changes in our diet, a diet we've taken for granted for decades.<br>Similarly, instead of banning alcohol, state governments need to make beer and wine cheaper. <br>At present, hard liquor costs far less than anything else, rather than the other way round, as it is in other parts of the world. <br>You fix this illogical pricing and the health benefits will follow automatically. <br>Finally, the government has to take the issue of hygiene in local eateries more seriously. <br>As a nation we pop far too much Norflox and Zenflox OZ.<br><br>If anything, McDonald's never gave you a stomach upset. <br>The writer is the editor of 'House Spirit: Drinking in India  <br>
Diff unifié des changements faits lors de la modification (edit_diff)
@@ -1,1 +1,1 @@ - +The golden era of junk food might soon be coming to an end.<br><br>The government is planning on introducing a sin tax on sugary fizzy drinks, pizzas and hamburgers. <br>This is being done to counter high rates of lifestyle diseases like obesity and diabetes. <br>In 2015, the total number of diabetes cases in India stood at 5.8 million. <br> McDonald's has been a sign of capitalism that had to be fought against<br>Trend <br>There is a trend towards taxing junk food, just like tobacco, in the Western world. <br>The British Medical Journal has backed such proposals in the past; some American cities like Philadelphia have already passed measures. <br>Which brings us to the question: is Western junk food really that prevalent in India?<br><br>Do Indians eat that many hamburgers? <br>What is the cultural context in which Indians consume junk food? <br>American junk food has always had aspirational value for the Indian middle class. <br>In many ways, this was quite harmless.<br>We never really gorged on it; it was a treat, a little slice of America. <br> The samosa now attracts a 13.5 per cent luxury tax, as well as sweets priced at over Rs 500 a kg.<br><br>(Picture for representation)<br>When the first American-style outlet opened in Allahabad in the 1980s, [https://zetfliks.vip/ зетфликс] it was packed with teenagers. Hotstuff was a copy of a copy - of Delhi's Nirulas, which itself was a copy of McDonald's. <br>Young boys and girls went to Hotstuff not so much for the food as for the ambiance: colourful balloons, loud pop music and a touch of glitz and glamour, if one can call it that. <br>Fast food has always been expensive in India.<br><br>The thing to do was to buy one milk shake and sit over it for two hours. <br>You'd saved for it for a whole month. Most of the boys didn't have any money, so they did the next best thing, which was to sit outside Hotstuff on their [http://www.techandtrends.com/?s=motorcycles motorcycles] and ogle at the girls (who always seemed to have money). <br>Every half an hour or so, they'd go inside, no, not to buy a pizza and get fat (too expensive) but to take a leak. <br>When you stepped inside Nirulas or Hotstuff, you stepped into the world of your favourite comics - Archies. <br>It was a world of dates, cola and cuteness. <br>When McDonald's opened its first outlet in Delhi's Priya Cinema complex in Vasant Vihar, people came from far and wide to get a taste of America. <br>Queues snaked outside.<br><br>I was in [https://www.brandsreviews.com/search?keyword=college college] in North Campus, a long hop away from Priya, and yet every evening groups would bus their way to south Delhi to eat a Maharaja Mac and drink Pepsi cola. <br>The crowds never ceased to irritate Carlos, a Mexican exchange student in my college.<br> Indian food is unhealthy, whether it is the bread pakora, the bhatura, pieces of chicken, mutton or paneer floating in oil.<br><br>(picture for representation)<br>He said he'd seen the same lines in Mexico when McDonald's opened there for the first time. <br>For him, McDonald's was a sign of capitalism that had to be fought against. <br>He bought his chicken from the non-MNC Arabian Nights, also in the Priya complex.<br>Illusion <br>The illusion of being in America was more important than the food.<br><br>It was the early 1990s, post-liberalisation, and these were the iconic companies that we'd heard of and read about in socialist times. <br>The novelty soon wore off though. The shop selling tandoori chicken and rumali rotis survived KFC. <br>Some feared that they'd be eaten up by the American chains but that didn't happen. <br>Price-conscious India got bang for its buck not in KFC but at the tandoori chicken joint.<br>American junk food always seemed overpriced in comparison. <br>It's worth thinking if the trend of levying a sin tax has to do with our tendency to blame self-inflicted ills on a foreign hand. <br>Middle-class India's dependence on servants means that the sedentary lifestyle is widespread and a major cause of diabetes. <br>In July, Kerala went ahead with its plans of levying a 14.5 per cent fat tax on fast food. <br>The state only has about seven McDonald's and nine Domino's outlets. American fast food is not even popular there. <br>Changes <br>North Indian food, on the other hand, is far unhealthier than a patty in a bun. Nitish Kumar, who has made it his life's mission to go after food and drink, has clamped down on the samosa in Bihar.<br>The samosa now attracts a 13.5 per cent luxury tax, as well as sweets priced at over Rs 500 a kg. <br>But why just stop at the samosa or expensive sweets? <br>Indian food is unhealthy, whether it is the bread pakora, the bhatura, pieces of chicken, mutton or paneer floating in oil. <br>Indian sweets are too sweet.<br><br>The working class eating dhaba food is eating badly. <br>To go after only Western junk food is a selective approach that doesn't really go too far in having a healthier society. <br> RELATED ARTICLES Share this article Share We need to make fundamental changes in our diet, a diet we've taken for granted for decades.<br>Similarly, instead of banning alcohol, state governments need to make beer and wine cheaper. <br>At present, hard liquor costs far less than anything else, rather than the other way round, as it is in other parts of the world. <br>You fix this illogical pricing and the health benefits will follow automatically. <br>Finally, the government has to take the issue of hygiene in local eateries more seriously. <br>As a nation we pop far too much Norflox and Zenflox OZ.<br><br>If anything, McDonald's never gave you a stomach upset. <br>The writer is the editor of 'House Spirit: Drinking in India  <br>
Lignes ajoutées lors de la modification (added_lines)
The golden era of junk food might soon be coming to an end.<br><br>The government is planning on introducing a sin tax on sugary fizzy drinks, pizzas and hamburgers. <br>This is being done to counter high rates of lifestyle diseases like obesity and diabetes. <br>In 2015, the total number of diabetes cases in India stood at 5.8 million. <br> McDonald's has been a sign of capitalism that had to be fought against<br>Trend <br>There is a trend towards taxing junk food, just like tobacco, in the Western world. <br>The British Medical Journal has backed such proposals in the past; some American cities like Philadelphia have already passed measures. <br>Which brings us to the question: is Western junk food really that prevalent in India?<br><br>Do Indians eat that many hamburgers? <br>What is the cultural context in which Indians consume junk food? <br>American junk food has always had aspirational value for the Indian middle class. <br>In many ways, this was quite harmless.<br>We never really gorged on it; it was a treat, a little slice of America. <br> The samosa now attracts a 13.5 per cent luxury tax, as well as sweets priced at over Rs 500 a kg.<br><br>(Picture for representation)<br>When the first American-style outlet opened in Allahabad in the 1980s, [https://zetfliks.vip/ зетфликс] it was packed with teenagers. Hotstuff was a copy of a copy - of Delhi's Nirulas, which itself was a copy of McDonald's. <br>Young boys and girls went to Hotstuff not so much for the food as for the ambiance: colourful balloons, loud pop music and a touch of glitz and glamour, if one can call it that. <br>Fast food has always been expensive in India.<br><br>The thing to do was to buy one milk shake and sit over it for two hours. <br>You'd saved for it for a whole month. Most of the boys didn't have any money, so they did the next best thing, which was to sit outside Hotstuff on their [http://www.techandtrends.com/?s=motorcycles motorcycles] and ogle at the girls (who always seemed to have money). <br>Every half an hour or so, they'd go inside, no, not to buy a pizza and get fat (too expensive) but to take a leak. <br>When you stepped inside Nirulas or Hotstuff, you stepped into the world of your favourite comics - Archies. <br>It was a world of dates, cola and cuteness. <br>When McDonald's opened its first outlet in Delhi's Priya Cinema complex in Vasant Vihar, people came from far and wide to get a taste of America. <br>Queues snaked outside.<br><br>I was in [https://www.brandsreviews.com/search?keyword=college college] in North Campus, a long hop away from Priya, and yet every evening groups would bus their way to south Delhi to eat a Maharaja Mac and drink Pepsi cola. <br>The crowds never ceased to irritate Carlos, a Mexican exchange student in my college.<br> Indian food is unhealthy, whether it is the bread pakora, the bhatura, pieces of chicken, mutton or paneer floating in oil.<br><br>(picture for representation)<br>He said he'd seen the same lines in Mexico when McDonald's opened there for the first time. <br>For him, McDonald's was a sign of capitalism that had to be fought against. <br>He bought his chicken from the non-MNC Arabian Nights, also in the Priya complex.<br>Illusion <br>The illusion of being in America was more important than the food.<br><br>It was the early 1990s, post-liberalisation, and these were the iconic companies that we'd heard of and read about in socialist times. <br>The novelty soon wore off though. The shop selling tandoori chicken and rumali rotis survived KFC. <br>Some feared that they'd be eaten up by the American chains but that didn't happen. <br>Price-conscious India got bang for its buck not in KFC but at the tandoori chicken joint.<br>American junk food always seemed overpriced in comparison. <br>It's worth thinking if the trend of levying a sin tax has to do with our tendency to blame self-inflicted ills on a foreign hand. <br>Middle-class India's dependence on servants means that the sedentary lifestyle is widespread and a major cause of diabetes. <br>In July, Kerala went ahead with its plans of levying a 14.5 per cent fat tax on fast food. <br>The state only has about seven McDonald's and nine Domino's outlets. American fast food is not even popular there. <br>Changes <br>North Indian food, on the other hand, is far unhealthier than a patty in a bun. Nitish Kumar, who has made it his life's mission to go after food and drink, has clamped down on the samosa in Bihar.<br>The samosa now attracts a 13.5 per cent luxury tax, as well as sweets priced at over Rs 500 a kg. <br>But why just stop at the samosa or expensive sweets? <br>Indian food is unhealthy, whether it is the bread pakora, the bhatura, pieces of chicken, mutton or paneer floating in oil. <br>Indian sweets are too sweet.<br><br>The working class eating dhaba food is eating badly. <br>To go after only Western junk food is a selective approach that doesn't really go too far in having a healthier society. <br> RELATED ARTICLES Share this article Share We need to make fundamental changes in our diet, a diet we've taken for granted for decades.<br>Similarly, instead of banning alcohol, state governments need to make beer and wine cheaper. <br>At present, hard liquor costs far less than anything else, rather than the other way round, as it is in other parts of the world. <br>You fix this illogical pricing and the health benefits will follow automatically. <br>Finally, the government has to take the issue of hygiene in local eateries more seriously. <br>As a nation we pop far too much Norflox and Zenflox OZ.<br><br>If anything, McDonald's never gave you a stomach upset. <br>The writer is the editor of 'House Spirit: Drinking in India  <br>
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